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IQF Chingensai Cuts
Sinofrost supplies IQF Frozen Chingensai Cuts, also known as Bok Choy or Pak Choi, valued for their crisp stems, tender leaves, and vibrant green color. Individually quick frozen to preserve natural freshness, flavor, and structure, with each cut frozen separately to prevent clumping and ensure easy portioning. Ideal for stir fries, soups, noodles, hot pot, dumpling fillings, and frozen ready meals. Each batch is inspected by our QC team for color, texture, size, and cut consistency to guarantee stable quality. Certified BRC, ISO, HACCP, HALAL, KOSHER, and more. Flexible packaging and private label are available for food manufacturers, importers, distributors, supermarkets, and restaurant chains, with dependable bulk supply to meet diverse global market needs.
More Details
Origin: China
Sizes: 3-5 cm; others available on request
Packing: Available on request
Storage Condition: Keep frozen at ≤ −18 °C
Shelf Life: 24 Months
Certifications: BRC, HALAL, ISO, HACCP, KOSHER; others can be provided on request
Exported Markets: Southeast Asia, Japan, Middle East, Russia, Europe, Canada, America, etc.
Lead Time: About 3 weeks