
Frozen White Asparagus Center Cuts
Product Description
Origin: Shanxi Province, Shandong Province, Henan, and Hebei Province are the main growing areas of asparagus in China.
Season: April - June
Size:
- Diameter: 6-10mm, Length: 1.5-2.5cm
- Diameter: 8-16mm, Length: 2-3cm
Packing: 1x10kg poly bag per carton, or as per the client's requirements
Certifications: ISO, SEDEX, KOSHER, HALAL, BRC, HACCP, Global GAP, etc.
Storage Condition: Maintain frozen storage at or below -18°C
Shelf Life: 24 months
Price Terms: FOB, CFR, CIF
Brand: The buyer's brand
Lead Time: Within 2-4 weeks after contracting or receiving the prepayment
Exported Markets: EU, North America, Japan, etc.
Related Products: White Asparagus Spears, White Asparagus Tips&Cuts
Common Inquiries
Q: What sets your company apart in the frozen food export market?
A: Since 1995, we have been exporting frozen food, offering over 200 different frozen food products. Our long-term partnerships with more than 100 suppliers enable us to provide a one-stop procurement service, enabling clients to source efficiently and save time.
Q: Can you customize products according to our specific requirements?
A: Yes, we understand that customization is important. We are fully prepared to accommodate your special requests, whether it’s adjusting filling recipes, packing styles, or product sizes to meet your exact needs.
Q: How do you ensure product quality?
A: Our partnered factories are serious and reliable, holding BRC, ISO, HALAL, HACCP and other certifications. Our well-trained QC team supervises the entire process before every shipments to ensure product quality and safety, guaranteeing customer satisfaction.
Q: Can we obtain samples of your products?
A: Yes, we can provide free samples based on your specifications. To receive free samples, you only need to cover the transportation costs.
Q: Is it possible to customize product packaging?
A: Yes, we also can assist you in designing the logo, brand, bag, box, carton, label, and more, especially if you're starting something new for the first time.