Sinofrost supplies Katsuobushi Bonito Flakes, carefully shaved from dried and smoked fish to highlight clear fiber texture. It is one of the most essential Japanese food ingredients, appreciated for its umami complexity, bold smoky flavor, elegant aroma, and savory depth. The thin shavings are light and delicate, offering a melt-in-the-mouth sensation that elevates both flavor and presentation. Ready to use for dashi stock, soup base, miso, ramen, and udon, and suitable as a topping for takoyaki, okonomiyaki, tofu, and salads. Flexible packaging and private label are available for Asian supermarkets, sushi bars, Japanese restaurant chains, food manufacturers, importers, and distributors, with reliable bulk supply to meet diverse market needs.