Yellow bell peppers strike the perfect balance between the sweetness of red bell peppers and the tanginess of greens.
Yellow bell peppers have more nutrients than green bell peppers but less than red bell peppers. The carotenoid content of these foods is an exception to this rule. As the capsicum matures, these plant compounds change form, which is why the peppers change color. Green bell peppers have the highest lutein content. Red capsicum has the highest concentration of capsanthin, while yellow peppers have the highest concentration of violaxanthin.
We provide IQF frozen yellow pepper dices of the premium quality.