Sinofrost supplies IQF Frozen Garlic Cloves made from sound, fresh, selected bulbs. Cloves are peeled, washed, lightly blanched, and individually quick-frozen to preserve a uniform creamy-white color and a strong, fresh aroma. Widely used for sauces, marinades, stir-fries, and soupsno thawing required. Our QC team inspects every stage to ensure well-filled and fairly plump cloves, free from mold, decay, and shattered cloves, clean and practically free of visible foreign matter or pests, with no off flavors or odours. Flexible packaging and private label options are available for importers, foodservice, food manufacturers, distributors, restaurants, and supermarkets worldwide, with reliable bulk supply tailored to wholesale requirements.