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BQF Garlic Puree
As a trusted BQF Garlic Puree Supplier, we provide high-quality frozen garlic puree to food processors, wholesalers, and importers worldwide. Made from fresh garlic, our Frozen Garlic Puree is processed using advanced BQF technology to preserve its natural aroma, flavor, and freshness. This method ensures a pure, convenient ingredient that is ideal for use in variety of food processing applications. Our Frozen Garlic Puree offers businesses a reliable and convenient solution for maintaining consistent product quality in bulk production. Certified by ISO, HACCP, HALAL, and BRC, our product meets global food safety standards, making it a trusted choice for customers in need of bulk, wholesale frozen garlic puree. Our well-trained quality control team ensures that all shipments meet strict safety and quality standards, guaranteeing that our clients receive only safe and premium products. Whether you are sourcing for manufacturing, foodservice, or retail distribution, we are dedicated to meeting your bulk supply needs with reliable service and consistent product quality.
More Details
Origin: China
Season: July - October
Varieties: Four-six | Hybrid
Blanching: Slightly blanched or unblanched.
Sizes: Tablet 21g ±3g/piece (50×30×15mm), Tablet 15g ±0.5g/piece (40×20×15mm), 1000g/piece
Packing: 10×1kg, 1×10kg, 1×40lbs per carton, 1×10kg per plastic pail; other options available on request
Storage Condition: Keep frozen at ≤ −18 °C
Shelf Life: 24 Months
Certifications: BRC, HALAL, ISO, HACCP, KOSHER; others can be provided on request
Exported Markets: Southeast Asia, Japan, Middle East, Russia, Europe, Canada, America, etc.
Lead Time: About 3 weeks