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IQF Edamame Beans
Sinofrost supplies IQF Frozen Edamame in Pods, prepared from fresh green soybeans harvested at the green-immature stage when the pods are full and bright. Pods are blanched and individually quick frozen to preserve vivid color, natural sweetness, and a firm, clean bite. Edible after thaw, they are widely served as appetizers in sushi bars and izakaya. Our QC team inspects every batch for color uniformity, size, and texture integrity, ensuring consistent quality in line. Certified BRC, ISO, HACCP, HALAL, KOSHER, and others. Flexible packaging and private label available, with reliable bulk supply for supermarkets, importers, distributors, and Japanese restaurants.
More Details
Origin: Fujian, Zhejiang, Jiangsu, Shandong Provinces, China
Spring Crop: May - July
Autumn Crop: September - October
Varieties: Taiwan 75 (No.3), Green Emerald (Cuilvbao), Daqingdou; Dabandou; others available on request
Sizes: 140–160pcs/500g; depending on the weather
Packing: 20×500g, 30×400g, 40×300g, 4×2500g, 20×450g, 20×454g, 1×30lb, 1×20lb, 10×2.2lb, 20×16oz per carton; N.W.: 625kg/tote (octobin); other options available on request
Storage Condition: Keep frozen at ≤ −18 °C
Shelf Life: 24 Months
Certifications: Non-GMO, BRC, HALAL, ISO, HACCP, KOSHER, SEDEX; others can be provided on request
Exported Markets: Japan, South Korea, Southeast Asia, Middle East, Israel, Russia, Europe, Canada, America, South America, etc.
Lead Time: About 3 weeks








