Sinofrost supplies IQF Frozen Diced Bamboo Shoots made from fresh, sound bamboo. Raw material is sampled for foreign matter and defects, then cooked, peeled, diced, washed, blanched, cooled and individually quick frozen. Our quality team inspect product at the factory for uniform cube sizes, colour, clumps and foreign material to ensure consistent quality. Colour is light yellow to white with a neutral bamboo taste; the bite stays crisp with no woodiness. Widely used in Asian cuisine, stir-fries, noodle dishes and dumpling filling. Flexible packaging and private-label options are available for importers, foodservice, manufacturers, distributors, restaurants and supermarkets worldwide, with reliable bulk supply tailored to wholesale requirements.