Sinofrost supplies Frozen Seasoned Flyingfish Roe (tobiko) prepared from selected roe that is cleaned, screened, and seasoned for a crisp popping bite and bright appearance. Ready to serve after thaw for sushi rolls, gunkan, nigiri topping, salads, and appetizer plates. Colors available in Red, Orange, Green, Black, Yellow. Our well-trained QC team inspects each batch in the factory to ensure quality and consistency. Certified BRC, ISO, HACCP, HALAL, and others. Flexible packaging and private label are available for Asian supermarkets, chain restaurants, food manufacturers, importers, and distributors, with reliable bulk supply to meet diverse market needs.